Crash Test Kitchen

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Waz and I LOVE dumplings. Pretty much wherever we travel, we try to experience the local yum cha - or dim sum as it’s called throughout much of the world. So we often find ourselves traipsing through Chinatown in various far-flung cities sampling the lovely little morsels in their steaming wooden baskets that make up the dim sum experience.

London has a surprisingly small Chinatown, and, sad to say, we’ve had some very dodgy yum cha on Gerrard Street, which is this Chinatown’s main drag. I would say the variety and quality of dishes is better in such establishments as China House and King of Kings in Brisneyland (that’s Brisbane in Queensland for you non-locals). Even good old Edmonton in Canada had some very fine dim sum establishments. Continue reading ‘Your momo says …’