Crash Test Kitchen

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QuickTime video

What a month it’s been. Moving to a new address on the other side of London, getting to grips with a new kitchen (while mourning the loss of the behemoth stove at our previous address), and on top of that, work work work!

THEN, just as we got this episode - where we make Hainanese chicken rice - shot and edited, Apple decided to bring out their new set-top box, Apple TV. It lets you watch podcasts like ours on your telly. Cool gadget, but it posed some issues, because to make the most of it we’ve had to step up the resolution of our videos.

But more on that later. We decided on something simple for the first show at our new place - Hainan chicken, or as some call it, Hainanese chicken rice. Like many Asian recipes it’s big on fresh ingredients prepared in a straightforward manner. Continue reading ‘One chicken, three ways’