Baked salmon recipe, with a bed of puy lentils

Published on November 23, 2009 in Cooking techniques explained, Cooking videos, Fish and seafood, French traditional and Video recipes. 5 Comments


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If you’re good at chopping vegetables, this dish is a doddle. Even if you’re a little bit slower with the knife it’s still worth the effort. We find it an easy way to boost our fish intake, and it’s sophisticated enough to put on a dinner party menu.

Because salmon has quite a strong flavour, it’s good to have something a little bit hearty with it. The bed of puy lentils, diced vegetables and herbs does the job. Continue reading ‘Baked salmon recipe, with a bed of puy lentils’

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Uncle Kev’s sausage rolls

Published on September 14, 2009 in Cakes, breads and baking, Christmas recipes, Cooking videos, English traditional, Pork and Video recipes. 10 Comments

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This is my Uncle Kev’s sausage roll recipe, and it’s fantastic for parties. Or you can even make a double or triple batch before Christmas, Thanksgiving or local festive holiday and freeze them, then heat them up in the oven for a really quick finger-food for a big group of people. Continue reading ‘Uncle Kev’s sausage rolls’

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